Brown Sugar + Pecan Baked Camembert

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Directions

Preheat oven to 350°F. 


Place Brie in a baking dish or rimmed baking sheet, and sprinkle with 1 tbsp brown sugar. Bake for 12-15 minutes until softened. Let cool for 5 minutes.


In a small saucepan, combine remaining sugar, honey, butter, spices and orange zest over medium heat. Bring to a boil then remove from the heat and stir in nuts, dried cranberries, mustard and salt; allow to cool slightly. 


Spoon warm sauce over cheese with bread and crackers. 

Ingredients

1-wheel Camembert or Brie cheese 

¼ cup brown sugar, packed plus 1 tbsp

2 tbsp honey or maple syrup

1 tbsp unsalted butter

Pinch of cinnamon

Pinch of nutmeg

Zest of ½ orange

½ cup chopped pecans 

¼ cup dried cranberries 

1 tbsp SMAK DAB Hot Honey Jalapeno Mustard 

Pinch of kosher salt 



 
Carly Minish