Cranberry Brie Flatbread 



Preheat oven to package instructions. Slather the bottom of the crust with mustard, then layer evenly with cheese and chicken. Finish by sprinkling with chopped thyme and sliced red onion. 

Bake pizza to package instructions until the cheese has melted and golden brown on the bottom and edges. Cool slightly before slicing and serving. 


1 pre-made pizza crust 

1/3 cup SMAK DAB Cranberry Wine Mustard

½ cup Brie cheese, sliced and torn into small pieces

1/3 cup cooked chicken or turkey, shredded

½ tsp fresh thyme, roughly chopped

½ red onion, thinly sliced

Carly Minish