There should be no limit on your creativity when it comes to cooking. Find your next favourite recipe among our flavourful collection created by Smak Dab’s founder, Red Seal Chef Carly Minish.
Elegant, sweet and comforting–squash are delicate winter veggies that, with a little creative cooking technique, can change your life.
It's all about texture and balancing warm spices with sharp bright elements like red onion, lemon and mustard. Toss in a few toasted walnuts for added Omega-3–those heart-loving fats.
Keep these complete protein gems at hand in a jar for snacking or sprinkling.
This stunner is best served in the biggest bowl you can find with a table full of friends. The roasted chickpeas give this salad a bit more substance – a perfectly filling side dish.
This is a real crowd pleaser and we love it because it reminds us of BBQs and patios. Quinoa lends a great textural element and keeps your veggie burger intact. Slather with avocado and honey horseradish mustard– delish!
This dish has it all: spice, sweet, and sour, all wrapped up with beautifully caramelized roasted slices of squash. Don’t be alarmed by the amount of vinegar in this recipe; trust us. The flavors all live in perfect harmony.
Change it up from your classic glazed ham or turkey (not that there is anything wrong with those!) for a beautiful rack of pork. When you welcome your guests, they won’t be able to resist the smell…
If you don’t believe in the power of brussel sprouts, you will after trying this dish. Perfectly roasted sprouts drizzled with this bacon-y mustard vinaigrette will change your life- we promise.
Let’s face it, salads this time of year can be a real snore. But this salad has all the components that will keep your taste buds jumping- tangy, sweet, fruity, crunchy, funky, and fresh. Keep this recipe close by, you’ll be using it often.
Comfort food in all its creamy, cheesy, and heart warming glory! A spoonful of SMAK DAB to the cream sauce adds that extra “oomph” you will never omit again. This dish is EVEN BETTER the next day, so make extra for leftovers!
Practice the art of the 6-minute egg while putting your garden greens to good use for a snack that is rich with just the right amount of garlicky goodness.
Buttery and nutty – a wholegrain toast becomes the perfect platform to showcase last of the season’s beautiful wild mushrooms.
Full of vibrant herbs and all the right crunchy elements – White Wine and Herb couldn’t find a better match.
A balanced and colourful toast rivals any steak sandwich.
Delectable, warming with a hint of smokiness, and layered with all of the fall flavours we love: orchard apples, honey, thyme… mmm
Impress your guests with the sizzling ribs glistening with the dark red pomegranate Molasses. A must-have for your summer recipes collection.
Fish and Canadian Maple Mustard - a match made in heaven (grill). Bring a cedar plank into the mix and experience the magic that only takes 20 minutes to happen.
A simple potato salad made sophisticated with our mustard and a lot of imaginative flavour bending.
Coleslaw has never been this exciting! Our twist on the all-too-common coleslaw will open your eyes (and appetite) for what is possible for this familiar dish.
Good ingredients made better is what this recipe will bring to your table. A beautiful summer salad for all your senses.
Pea shoot, quite possibly the most delicious veggie out there. Bring out the unique flavour and texture of this lovely greens with our invigorating Smak Dab dressing.
Fresh, textured and a wake-up call for your taste buds in the heat of the summer. Try this pasta salad to accompany your main dish, or just on itself as a quick meal. Best served cold
Let Smak Dab’s mustard magic transform your everyday grilled chicken breasts into something you’ve never thought was possible before.
Not your average baked beans! There, we have said it, this might be the most unique baked beans recipe you will ever encounter. Try it out and you will know (and taste) what we mean.
Cover a baking sheet with a piece of parchment. Whisk mustard, olive oil, butter, lemon juice, zest garlic, oregano, parmesan, salt, and black pepper.
Let our Canadian Maple Mustard bring out the full flavour of the tender trout in sealed packets. Choose your favourite mustard for the tartar sauce to add an extra note.
Add the mustard of your choice to elevate this Caesar salad to a new height. A perfect combination of crispy fresh greens and crunchy roasted croutons.
This is a dish jam-packed with textures and flavours. Let the magical touch of our mustard transform your salad into something so unique that it is surely to impress.